On Board · Dining
You've got 18 hours at sea. That's time for a proper dinner, a drink with a view, breakfast before arrival -- and maybe something in between.
Where to eat & drink
Every ship on the route has a place to sit down and eat, a bar to unwind in, and a self-service option for something quick. The exact mix depends on which vessel you're sailing on -- here's what to expect.
Sit-Down Restaurant
A proper meal at a proper table. The E-Flexer cruise ferries (Galicia, Salamanca, Santona) and the Armorique all have sit-down restaurants serving starters, mains and desserts. Think fresh ingredients, generous portions, and sea views.
Tapas Restaurant — Galicia
The Galicia has a dedicated tapas restaurant alongside the main restaurant. Share a few plates, order a glass of Rioja, and ease into the crossing. It's one of the highlights of sailing on this particular ship.
Self-Service Cafeteria
Available on all vessels. Hot meals, sandwiches, snacks, tea, coffee and soft drinks -- perfect when you want something quick and informal. On the Cotentin, the cafeteria is the main dining option.
Bars & Lounges
Every ship has at least one bar. Draught beer, spirits, wine by the glass, and a range of soft drinks. The E-Flexer ferries and the Armorique have dedicated lounge bars with comfortable seating and sea views.
By vessel
| Vessel | Restaurant | Tapas | Cafeteria | Bar | Duty-Free |
|---|---|---|---|---|---|
| MV Galicia | Yes | Yes | Yes | Yes | Yes |
| MV Salamanca | Yes | -- | Yes | Yes | Yes |
| MV Santona | Yes | -- | Yes | Yes | Yes |
| MV Armorique | Yes | -- | Yes | Yes | Yes |
| MV Cotentin | -- | -- | Yes | Yes | -- |
Shopping
Most vessels on the route carry a duty-free shop with a good selection of wines, spirits, perfumes, chocolates and gifts. It's an international crossing, so you'll benefit from duty-free pricing -- a nice way to stock up before you arrive.
The shop is typically open for most of the crossing, though hours may vary. If duty-free shopping is important to you, check that your sailing is on one of the E-Flexer ferries or the Armorique.
Good to know
Meals are paid for on board -- you don't pre-pay your food when you book the crossing, though you can reserve a restaurant table in advance on the E-Flexer ferries, which is worth doing on busy summer sailings. The cafeteria is pay-as-you-go, so there's no need to book.
With an afternoon or evening departure, the kitchens open shortly after you sail -- a good moment for dinner before you settle into your cabin. They open again in the early morning so you can have breakfast before the ferry docks; arrivals can be early, so don't leave it too late. Bars stay open later than the restaurants for a nightcap.
Travelling with specific dietary needs? Vegetarian and children's options are standard across the fleet. If the dining matters to you, aim for a sailing on the Galicia, Salamanca, Santoña or Armorique rather than the freight-focused Cotentin, where the self-service cafeteria is the only food option.
Daily sailings year-round. Book early for the best cabin and dining combination -- especially on the Galicia if you fancy tapas at sea.
Check prices & book →